All the dumb things

A cautionary tale in development

A cake to have with coffee

Posted by razzbuffnik on April 22, 2007

This is a fairly dense moist cake that is perfect with coffee and it’s very easy to make. 

The recipe here, is my modification of the “5 cups cake” recipe I found at 



1 1/2 cups of self raising flour

1 cup of shredded coconut 

1/2 cup of sugar

1 cup of coconut cream

2 eggs

1/2 cup of dried cranberries

1/2 cup chocolate chips

1 teaspoon of vanilla paste

1 teaspoon of coconut flavouring.


Pre-heat oven to 180 degrees C or 350 degrees F. These temperatures are for fan forced ovens.

Mix the ingredients and then pour into a greased, round 185cm baking tin (spring form if you have one).  Bake for approximately 45 minutes (a little longer if your oven isn’t fan forced)


3 Responses to “A cake to have with coffee”

  1. rieaane said

    hi, i copied ur recipe, i wanna try it, thanks for sharing!

  2. razzbuffnik said

    Good luck and let me know how it turned out.

  3. Asiya said

    wow! it looks good, I haven’t tried your variation yet.

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